Feb 23,2007 00:00
The Subway restaurant chain is pleased to announce the opening of its first kosher location in the
Officially opening for business on January 2nd, the restaurant is located at 1219 Avenue J, in a predominantly Jewish neighborhood in the Flatbush section of
"I invite everyone to stop by and try our world-famous submarine sandwiches. Subway offers a variety of options that appeal to those interested in maintaining a healthy lifestyle and the opening of a kosher Subway restaurant in Brooklyn gives individuals and families an additional choice when deciding where to eat," said Subway franchisee, Jack Mosseri. "I am not aware of any other popular restaurant chain in the country that has so thoroughly adapted its menu to meet kosher dietary laws."
The Subway restaurant on Avenue J is under the rabbinical supervision of Rabbi Gornish. In keeping with Jewish tradition the restaurant closes on Friday at sundown and reopens for business one hour after nightfall on Saturday. With slight modifications, such as no cheese or pork products, the majority of the menu is almost identical to that of any other Subway restaurant. The restaurant also offers catering services for meetings and special events to local schools and businesses.
"This is the busiest Subway store I've ever seen," says Daryl Meyers, the Subway chain's Development Agent for
Since opening the first kosher Subway location, at a Jewish Community Center in a
"There are more kosher Subway restaurants on tap for the NY metropolitan area as well as some planned for other parts of the country," says Tim Miller, Operations Management Specialist for the Subway chain, based at the company's world headquarters in Milford, Conn. "By the end of this year, we expect to have as many as eight kosher more locations up and running. We feel confident that we are able to do this mainly because of our extensive experience adapting our menus for consumers in areas such as